Au Bon Pain Jobs
Open positions at Au Bon Pain, newest first. Each listing links to the company's own application page.
- Open positions
- 48
Newest Au Bon Pain openings
Kitchen Manager
On-siteBaltimore, MD (On-site) · today
Responsible for creating a culture of learning, execution and appreciation of food that is fresh, convenient, customizable and available.
- Full-time
- Senior
- Food production planning
- Inventory management
- Food safety and sanitation
Nashville, TN (On-site) · today
ABP is hiring Shift Supervisors and all hourly positions!
- Full-time
- Mid-level
- customer service
- food preparation
Kitchen Manager
On-sitePittsburgh, PA (On-site) · today
Responsible for creating a culture of learning, execution and appreciation of food that is fresh, convenient, customizable and available.
- Full-time
- Senior
- food safety and sanitation
- inventory management
- food ordering and procurement
Kitchen Manager
On-siteCleveland, OH (On-site) · today
Responsible for creating a culture of learning, execution and appreciation of food that is fresh, convenient, customizable and available.
- Full-time
- Senior
- food safety and sanitation
- inventory management
- food ordering
Associate Manager
On-siteNashville, TN (On-site) · today
The Associate Manager contributes to Au Bon Pain's success by ensuring our 'Guest First' service and café standards are met.
- Full-time
- Mid-level
- 1+ years
- Restaurant operations experience
- Leading or directing teams as assistant manager or shift supervisor
- Cash handling and deposit integrity
Kitchen Manager
On-siteWashington, DC (On-site) · today
Responsible for creating a culture of learning, execution and appreciation of food that is fresh, convenient, customizable and available.
- Full-time
- Senior
- food safety and sanitation
- inventory management
- food ordering
Kitchen Manager
On-siteHartford, CT (On-site) · today
Responsible for creating a culture of learning, execution and appreciation of food that is fresh, convenient, customizable and available.
- Full-time
- Senior
- food safety and sanitation
- inventory management
- food ordering
Kitchen Manager
On-siteBoston, MA (On-site) · today
Responsible for creating a culture of learning, execution and appreciation of food that is fresh, convenient, customizable and available.
- Full-time
- Senior
- food safety and sanitation
- inventory management
- food ordering and procurement
Associate Manager
On-sitePittsburgh, PA (On-site) · today
The Associate Manager contributes to Au Bon Pain's success by ensuring our 'Guest First' service and café standards are met.
- Full-time
- Mid-level
- 1+ years
- Restaurant operations experience
- Leading or directing teams
- Cash handling
Associate Manager
On-siteChicago, IL (On-site) · today
The Associate Manager contributes to Au Bon Pain's success by ensuring our 'Guest First' service and café standards are met.
- Full-time
- Mid-level
- 1+ years
- Restaurant operations experience
- Team leadership
- Food safety and sanitation
Kitchen Manager
Direct ATSProvidence, RI · today
Responsible for creating a culture of learning, execution and appreciation of food that is fresh, convenient, customizable and available.
Development Associate
Direct ATSBoston, MA · today
The Development Associate contributes to Au Bon Pain's growth by supporting new store development and contract retention initiatives, in traditional and non-traditional real estate trade…
General Manager
Direct ATSWashington, DC · today
The General Manager maintains accountability for the efficient and profitable operation of an Au Bon Pain café; the consistent delivery of "Guest First' service to all guests; the…
Vice President of Catering
Direct ATSBoston, MA · today
Au Bon Pain is interviewing for a Vice President of Catering!
Kitchen Manager
Direct ATSChicago, IL · today
Responsible for creating a culture of learning, execution and appreciation of food that is fresh, convenient, customizable and available.
Associate Manager
Direct ATSPhiladelphia, PA · today
The Associate Manager contributes to Au Bon Pain's success by ensuring our 'Guest First' service and café standards are met.
General Manager
Direct ATSNew York, NY · today
The General Manager maintains accountability for the efficient and profitable operation of an Au Bon Pain café; the consistent delivery of "Guest First' service to all guests; the…
Associate Manager
Direct ATSBaltimore, MD · today
The Associate Manager contributes to Au Bon Pain's success by ensuring our 'Guest First' service and café standards are met.
Kitchen Manager
Direct ATSNashville, TN · today
Responsible for creating a culture of learning, execution and appreciation of food that is fresh, convenient, customizable and available.
General Manager
Direct ATSChicago, IL · today
The General Manager maintains accountability for the efficient and profitable operation of an Au Bon Pain café; the consistent delivery of "Guest First' service to all guests; the…
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