DIG INN Chefs-In-Training Jobs - Page 7
Open positions at DIG INN Chefs-In-Training, newest first. Each listing links to the company's own application page.
- Open positions
- 222
Newest DIG INN Chefs-In-Training openings
Customer Service Team Leader, NoHo
$17 – $18/hrNew York City, NY (On-site) · 30 days ago
The next generation of chefs are evolving in DIG restaurants.
- Part-time
- Entry level
- food preparation
- food safety standards
- recipe execution
Line Cook, Back Bay
$16 – $18/hrBoston, MA (On-site) · 30 days ago
The next generation of chefs are evolving in DIG restaurants.
- Full-time
- Entry level
Hiring Immediately: Dishwasher/Prep Cook, Georgetown
$17.95 – $18.50/hrWashington D.C. (On-site) · 30 days ago
Our scratch based kitchens are built around people with a true passion for real good food and for running great restaurant operations.
- Part-time
- Mid-level
- dishwashing
- food safety
- kitchen sanitation
Food Service Worker, Harvard Square
$16 – $18/hrBoston, MA (On-site) · 30 days ago
The next generation of chefs are evolving in DIG restaurants.
- Full-time
- Entry level
- food preparation
- scratch cooking
- food safety standards
Entry Level Kitchen Position, Stamford
$16 – $18/hrStamford, CT (On-site) · 30 days ago
The next generation of chefs are evolving in DIG restaurants.
- Full-time
- Entry level
- food preparation
- scratch cooking
- food safety standards
Line Cook, NoHo
$17 – $18/hrNew York City, NY (On-site) · 30 days ago
The next generation of chefs are evolving in DIG restaurants.
- Part-time
- Entry level
- food preparation
- food safety standards
- recipe execution
Food Service Worker, Williamsburg
$17 – $18/hrBrooklyn, NY (On-site) · 30 days ago
The next generation of chefs are evolving in DIG restaurants.
- Part-time
- Entry level
- food preparation
- food safety standards
- scratch cooking
Food Service Worker, Garment District
$17 – $18/hrNew York, NY (On-site) · 30 days ago
The next generation of chefs are evolving in DIG restaurants.
- Full-time
- Entry level
- food preparation
- food safety standards
- kitchen operations
Customer Service Team Leader, SoHo
$17 – $18/hrNew York, NY (On-site) · 30 days ago
The next generation of chefs are evolving in DIG restaurants.
- Part-time
- Entry level
- food preparation
- cooking
- food safety
New York, NY (On-site) · 30 days ago
Our scratch based kitchens are built around people with a true passion for real good food and for running great restaurant operations.
- Full-time
- Entry level
Chef in Training, Lenox Hill
$17 – $18/hrNew York City, NY (On-site) · 30 days ago
The next generation of chefs are evolving in DIG restaurants.
- Part-time
- Entry level
- food preparation
- scratch cooking
- food safety
Customer Service Team Leader, Garment District
$17 – $18/hrNew York, NY (On-site) · 30 days ago
The next generation of chefs are evolving in DIG restaurants.
- Full-time
- Entry level
- food preparation
- food safety standards
- customer interaction
Entry Level Kitchen Position, Garment District
$17 – $18/hrNew York, NY (On-site) · 30 days ago
The next generation of chefs are evolving in DIG restaurants.
- Part-time
- Entry level
- food preparation
- food safety
- grill and prep stations
New York, NY (On-site) · 30 days ago
Our scratch based kitchens are built around people with a true passion for real good food and for running great restaurant operations.
- Full-time
- Mid-level
- dishwashing
- kitchen sanitation
- food safety standards
Food Service Worker, Pine Street
$17 – $18/hrNew York City, NY (On-site) · 30 days ago
The next generation of chefs are evolving in DIG restaurants.
- Part-time
- Entry level
- food preparation
- food safety standards
- kitchen operations
Line Cook, DIG on 4th
$17 – $18/hrNew York City, NY (On-site) · 30 days ago
The next generation of chefs are evolving in DIG restaurants.
- Full-time
- Mid-level
- scratch cooking
- food safety
- grill and roast stations
Line Cook, Jefferson
$16 – $18/hrPhiladelphia, PA (On-site) · 30 days ago
The next generation of chefs are evolving in DIG restaurants.
- Full-time
- Entry level
- food preparation
- knife skills
- food safety standards
Entry Level Kitchen Position, Harvard Square
$16 – $18/hrBoston, MA (On-site) · 30 days ago
The next generation of chefs are evolving in DIG restaurants.
- Full-time
- Entry level
- food prep
- recipe execution
- food safety standards
Restaurant Shift Leader, Murray Hill
$18 – $21/hrNew York, NY (On-site) · 30 days ago
As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen.
- Part-time
- Lead / Staff
- 1+ years
- food safety standards
- kitchen operations
- shift management
Entry Level Kitchen Position, Lenox Hill
$17 – $18/hrNew York City, NY (On-site) · 30 days ago
The next generation of chefs are evolving in DIG restaurants.
- Full-time
- Entry level
- food safety standards
- food preparation
- kitchen station work
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