Jack Link's Protein Snacks Jobs - Page 3

Open positions at Jack Link's Protein Snacks, newest first. Each listing links to the company's own application page.

Open positions
72

Newest Jack Link's Protein Snacks openings

  • Minneapolis, MN (On-site) · 22 days ago

    Link Snacks is seeking a Cybersecurity Platform Engineer to join our Global IT organization.

    • Full-time
    • Lead / Staff
    • 4+ years
    • Microsoft Defender
    • Microsoft Purview
    • Microsoft Entra ID
  • Perry, GA (On-site) · 22 days ago

    The Maintenance Supervisor oversees and leads the daily installation, repair and maintenance of our facility, property and equipment.

    • Full-time
    • Lead / Staff
    • 3+ years
    • hydraulics
    • pneumatics
    • electrical/mechanical troubleshooting
  • Minong, WI (On-site) · 22 days ago

    2 Positions Available Wage: $27-$30 per hour plus shift differential H ours: Monday, Tuesday, Wednesday and every other Thursday 5pm to 5am ($3 Shift Differential) Hours: Friday, Saturday…

    • Full-time
    • Mid-level
    • 1+ years
    • industrial maintenance
    • PLC troubleshooting
    • MIG and TIG welding
  • Maintenance Technician

    $23.31 – $43.01/hr

    Perry, GA (On-site) · 22 days ago

    The Maintenance Technician’s job is to keep the plant and equipment running in a safe and efficient manner.

    • Full-time
    • Mid-level
    • preventive maintenance
    • PLC I/O
    • hydraulics and pneumatics
  • Minneapolis, MN · 22 days ago

    Link Snacks is seeking a Cybersecurity Operations Analyst to join our Global IT organization.

    • Full-time
    • Mid-level
    • 2+ years
    • SIEM
    • incident response
    • endpoint security
  • Alpena, SD (On-site) · 30 days ago

    The Processing Maintenance Technician is responsible for maintaining, repairing and troubleshooting equipment.

    • Full-time
    • Mid-level
    • 1+ years
    • PLC I/O
    • hydraulics and pneumatics
    • preventive maintenance
  • Weston, WI (On-site) · 30 days ago

    2nd Shift Hours are 3:15 p.m. - 12 a.m.

    • Full-time
    • Entry level
    • GMP
    • HACCP
    • OSHA compliance
  • Alpena, SD (On-site) · 30 days ago

    The Sanitation Manager is responsible for developing, managing, and continuously improve a comprehensive sanitation program that encompasses team member safety, equipment, infrastructure…

    • Full-time
    • Lead / Staff
    • 3+ years
    • USDA sanitation compliance
    • HACCP
    • preventative maintenance
  • New Glarus, WI (On-site) · 30 days ago

    The role of the Production Worker is to perform necessary functions in order to efficiently, safely, and correctly prepare and process raw material to prepare it for cooking or cut &…

    • Full-time
    • Entry level
    • repetitive assembly tasks
    • packaging operations
    • machine operation
  • Weston, WI (On-site) · 30 days ago

    Packaging Machine Operator 1st SHIFT: 7:00 am - 3:30 pm M-F The basic function of the Machine Operator is to perform all operational functions on the machines to achieve production goals…

    • Full-time
    • Mid-level
    • machine setup and changeover
    • basic preventive maintenance
    • basic troubleshooting
  • Maintenance Supervisor

    $85k – $100k/yr

    Minong, WI (On-site) · 30 days ago

    As a working Supervisor, this position will provide direction, establishing priorities, assigns tasks, coordinates work projects and the work of other maintenance personnel to ensure safe…

    • Full-time
    • Lead / Staff
    • 3+ years
    • hydraulics
    • pneumatics
    • industrial electronics
  • New Glarus, WI (On-site) · 30 days ago

    SHIFT 3rd: Friday-Sunday from 4:30 a.m. - 5:00 p.m (hours may vary) The role of the Production Worker is to perform necessary functions in order to efficiently, safely, and correctly…

    • Full-time
    • Mid-level
    • production line operation
    • shipping and packaging
    • food safety procedures
  • New Glarus, WI (On-site) · 30 days ago

    Supervises a team of Production Workers and their daily activities to ensure the needs of all functions within the area are met (production, training, safety, security and housekeeping).

    • Full-time
    • Lead / Staff
    • 2+ years
    • team supervision
    • food safety procedures
    • manufacturing production processes
  • Weston, WI (On-site) · 30 days ago

    Schedule: Monday - Friday 3:00 p.m. - 12:00 a.m.

    • Full-time
    • Mid-level
    • 3+ years
    • electrical troubleshooting
    • mechanical troubleshooting
    • PLC troubleshooting
  • Minneapolis, MN (On-site) · 30 days ago

    The Director, Revenue Growth Management plays a critical role in driving profitable growth for Link Snacks.

    • Full-time
    • Director
    • 8+ years
    • pricing strategy
    • promotional optimization
    • trade investment
  • Underwood, IA (On-site) · 30 days ago

    1st Shift - Monday - Thursday 5:15am - 3:45pm Starting Pay $17.00

    • Full-time
    • Entry level
    • warehouse operations
    • assembly line
    • palletizing
  • Minong, WI (On-site) · 30 days ago

    Hours: 5:30pm - 6:00am Rotating 2.2.3 Wage: $23.50 per hour ($19.50 base wage PLUS $4.00 shift differential) Sanitation workers are responsible for keeping the facility as clean as possible.

    • Full-time
    • Mid-level
    • chemical sanitation
    • lock-out tag-out procedures
    • hot water wash-down
  • FSQ Supervisor 2nd Shift

    $65k – $75k/yr

    Perry, GA (On-site) · 30 days ago

    The FSQ Supervisor directly supervises a team of FSQ Auditors and FSQ Technicians responsible for performing food safety and quality activities as defined by the SQF Quality System at our…

    • Full-time
    • Lead / Staff
    • 2+ years
    • HACCP
    • SQF Quality Code
    • food safety auditing
  • Weston, WI (On-site) · 30 days ago

    1st Shift Hours: 7:00am - 3:30pm $17.00 an hour ESSENTIAL DUTIES: Wears required personal protective equipment PPE which includes hair/beard net, frock, slip-resistant shoes, gloves…

    • Full-time
    • Entry level
    • meat production line
    • GMP
    • HACCP
  • Perry, GA (On-site) · 30 days ago

    Hours: Monday - Thursday 3:30pm - 3:30am

    • Full-time
    • Mid-level
    • 1+ years
    • HACCP
    • SQF Quality Code
    • food safety testing

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