Banquet Houseperson

About the role

Loews Kansas City Hotel offers opportunities at an 800-room hotel connected to the Kansas City Convention Center. Team members support 60,000 square feet of event space, dining outlets, an indoor lap pool and a prime downtown location near Power & Light, T-Mobile Center and the Streetcar.

Who We Are: Founded in 1960, Loews Hotels & Co operates iconic hotels and resorts across the U.S. Together, our diverse and welcoming teams craft exceptional experiences in iconic destinations. Growth and belonging start here; you'll be valued for who you are and the goals you have.

Whether your next career chapter involves making memories for guests or supporting our properties in our Corporate Office, every role-from Guest Services to Finance, Culinary to IT-offers opportunities to grow and make a meaningful impact.

What We Offer

Competitive health & wellness benefits, 401(k) & company match Paid Sick Days, Vacation, and Holidays, Paid Bereavement, Paid Pet Bereavement Training & Development opportunities, career growth Tuition Reimbursement Pet Insurance Team Member Hotel Rates, other discounts, perks and more Uniforms provided with dry cleaning at no cost On-site parking Complimentary meals in Team Member Café while working Community volunteer opportunities Benefits are subject to eligibility and may vary by position

What We're Looking For

• A proactive and detail-oriented Banquet Houseperson who takes pride in creating seamless event experiences.
• You'll be the behind-the-scenes hero who ensures every space is perfectly set, every table is in place, and every guest walks into a room that's ready to impress.
• From weddings to corporate galas, your work sets the stage for unforgettable moments.

In this role, you'll collaborate with banquet leaders and event teams to bring event visions to life-executing flawless setups, maintaining pristine environments, and responding quickly to last-minute changes with a can-do attitude. If you thrive in a fast-paced, hands-on environment and love being part of a team that delivers excellence, this is the role for you.

Who You Are

• Detail-Driven Doer: You take pride in precision and understand that the little things make a big difference in event execution.
• Team-Oriented Collaborator: You work well with others, communicate clearly, and support your teammates to ensure every event runs smoothly.
• Adaptable Problem Solver: You stay calm under pressure and can pivot quickly to meet evolving event needs.

• Physically Capable & Energetic: You're comfortable lifting, moving, and setting up equipment and furniture throughout your shift.
• Guest-Focused Professional: You're friendly, approachable, and always ready to assist guests and team members with a positive attitude.
• Veterans and military spouses encouraged to apply.

What You'll Do

• Execute room setups and breakdowns based on Banquet Event Orders (BEOs), including tables, chairs, staging, and décor.
• Ensure all furniture and equipment are placed accurately and safely for events such as weddings, meetings, and social functions.
• Maintain cleanliness and organization in banquet and storage areas, ensuring readiness for future events.

• Perform regular inspections of event spaces before, during, and after functions to ensure quality and readiness.
• Assist with light maintenance of banquet equipment and report any issues to leadership.
• Respond to guest and team requests during events, including last-minute layout changes or additional setup needs.
• Monitor and restock banquet supplies such as linens, tables, and chairs, and communicate inventory needs to leadership.

• Collaborate with banquet captains, servers, and other departments (e.g., kitchen, AV, housekeeping) to ensure seamless event execution.
• Uphold safety standards and maintain a professional, guest-ready environment at all times.
• Regular attendance in conformance with standards.
• May be required to work varying schedules to reflect business needs.
• Required to attend all mandatory training sessions and meetings.

• Perform other duties as assigned.
• Your Qualifications Include: One year experience in a mid-high-volume banquet and/or restaurant within an upscale hotel or restaurant preferred.
• Ability to work in a fast-paced environment and manage time efficiently.
• Ability to stand, walk, reach, stoop, bend and lift/pull/push 100 plus pounds repetitively throughout the shift.

Ability to push, pull or other wise move portable furniture and/or equipment from storage area to function rooms Flexibility to work varying shifts, including nights, weekends, and holidays as needed.