Barista - Le Supreme

Explore the concept: Position Overview

The Barista plays a key role in creating a warm, welcoming, and memorable guest experience. This position is responsible for preparing high-quality coffee and tea beverages with consistency and care, maintaining a clean and organized workspace, and delivering friendly, attentive service. The ideal candidate is passionate about coffee, enjoys engaging with guests, and thrives in a fast-paced, service-driven environment.

Key Responsibilities

• Prepare espresso drinks, brewed coffee, teas, and specialty beverages with precision and consistency
• Greet guests warmly, take orders, and provide knowledgeable recommendations
• Maintain a clean, organized, and well-stocked barista station throughout service
• Follow all recipes, portion standards, and quality guidelines
• Operate espresso machines, grinders, brewers, and POS systems
• Monitor product freshness and rotate inventory as needed
• Support café or lobby operations by assisting with light food prep, restocking, and general upkeep
• Uphold sanitation and safety standards in accordance with company and health department guidelines
• Contribute to a positive, team-oriented work environment

Qualifications

• 1+ year of barista or café experience preferred, but not required
• Some experience bartending preferred but not required
• Strong communication and guest-service skills
• Ability to multitask and stay composed during busy periods
• Familiarity with espresso equipment and basic coffee knowledge
• Reliable, punctual, and team-oriented
• Ability to stand for extended periods and lift up to 30 lbs

What We Offer

• Competitive hourly pay
• Opportunities for growth within a dynamic hospitality group
• A collaborative, design-driven work environment
• Employee dining perks across Method Co. properties
• Sick time & vacation
• Health, vision, and dental benefits

Working Conditions/Environment

• The person having this position may have to stand and/or walk, push, kneel, bend, balance, squat, reach and stretch for eight (8) hours per day.
• Agility in executing fast-paced movements to navigate different areas of the property efficiently.
• The person having this responsibility may have to move, pull, carry, or lift objects weighing at least 50 pounds.
• The work environment characteristics described herein are representative of those an employee typically encounters while performing the essential functions of the position.