Eataly North America
Direct SmartRecruiters career site

Chef Instructor - Cooking Classes & Culinary Events (Seasonal)

Pay
$27 – $30 per hour
Location
Santa Clara, CA · On-site
Job type
Full-time
Level
Senior
Experience
2+ years
Listed
18 days ago

Skills & highlights for this role

  • Cooking experience
  • Working knowledge of kitchen equipment
  • Food production procedures
  • Safety and sanitation regulations
  • Excellent communication skills
  • In-depth knowledge of Italian cuisine and culture
  • Food Handler's License

Also useful

  • Teaching or instruction experience
  • Event catering experience
  • Menu development

About the role

Eataly's on-site cooking school, La Scuola, is a place where people can learn about and experience Italian cuisine through unique cooking classes and private events. The Culinary Instructor oversees programming in La Scuola: teaching, planning, preparing and managing all events. Reports to the Events and Education Manager. Works closely with the Events and Education Team and manages kitchen staff for events.

Teaches a wide variety of demonstration and hands-on classes for private and public groups Works and oversees hands-on lunches and dinners including: 3-4 course menus, family-style menus, celebrations and corporate events Prepares, demonstrates and executes all menu items for La Scuola; most items are savory, but occasionally sweet items will need to be executed Works with Events and Education Manager on monthly class updates to provide seasonal class offerings and incorporate items to showcase other departments Supervises the production of food items for events in collaboration with back-of-the-house personnel: apportions meats, vegetables and desserts, and utilizes food surpluses to control food costs Oversees kitchen organization and cleanliness of the La Scuola kitchen Informs front-of- house personnel of menu changes, specials, shortages, allergies and dietary restrictions Purchases or submits requisitions for food items, kitchen supplies and equipment Performs other duties as required or assigned

Qualifications & Requirements

2+ years of cooking experience Working knowledge of kitchen equipment, food production procedures, and safety and sanitation regulations Excellent communication skills and enjoyment of speaking in front of large groups In-depth knowledge of Italian cuisine and culture Job Requirements Availability to work onsite with a flexible schedule often including evenings, weekends and holidays Ability to lift up to 50 pounds Ability to exert well-paced mobility for up to 8 hours, including standing, walking, bending and squatting Ability to use knives, hand tools and standard commercial kitchen equipment Food Handler's License

Additional Information

Benefits and Perks Medical, Dental, Vision Insurance Paid Time Off Paid Parental Leave 401K with match Free family meal daily Discounts at Eataly Referral bonus program and more!

Compensation

Pay range is set at $27 - $30 an hour. Seasonal Opportunity with Potential for Long-Term Growth! This is a seasonal position expected to last approximately three months, through the first week of January 2027, with the opportunity to become a permanent member of our team!

Many of our seasonal team members have continued their journey with us beyond the holiday season, and this could be the start of a long-term opportunity with Eataly. Continued employment will depend on business needs, performance, and availability. Eataly also prohibits harassment of applicants and employees based on any of these protected categories.

It is also Eataly's policy to comply with all applicable federal, state and local laws regarding consideration of unemployment status, salary history, credit/bankruptcy history and criminal background/conviction history in making hiring decisions. If contacted for an employment opportunity, please advise Human Resources if you require accommodation.

About the Company

Eataly is the world's largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme - but all with the same aim... for our guests to: EAT authentic Italian food at our restaurants, cafés and to-go counters SHOP a selection of high-quality Italian, local and homemade products LEARN through our classes and our team's product knowledge

Read the original posting

From Eataly North America's careers page, first listed on Rolev.ai on October 23, 2026. Rolev.ai is not the employer.

How Rolev.ai helps with this application

Rolev.ai is a job search and application tool for US job seekers. For this Chef Instructor - Cooking Classes & Culinary Events (Seasonal) role at Eataly North America, it shows how your resume fits, tailors your resume to the posting, and prepares the application for you to review.

  • See how you fit

    Openings from employer career sites are ranked against your whole resume—and searchable inside Claude, ChatGPT, and Cursor via Rolev.ai MCP.

  • Tailor without inventing

    Every change to your resume is checked against your original. New experience goes in only with your yes—zero fabricated claims.

  • Draft the full kit

    Tailored and Full Match resumes, role-specific cover letters, and answers to employer screening questions are prepared in seconds.

  • 1-Click Extension Autofill

    The Chrome extension fills the employer's Greenhouse, Workday, Lever, or Ashby form in 1 click. You review it and press Submit.

Common questions

What is the salary for the Chef Instructor - Cooking Classes & Culinary Events (Seasonal) role at Eataly North America?

The Chef Instructor - Cooking Classes & Culinary Events (Seasonal) posting at Eataly North America states compensation of $27 – $30 per hour. It is listed as a full-time position. Final pay may depend on location, experience, and interview evaluation on Eataly North America's official career site.

Where is the Chef Instructor - Cooking Classes & Culinary Events (Seasonal) job at Eataly North America located?

This Chef Instructor - Cooking Classes & Culinary Events (Seasonal) position at Eataly North America is located in Santa Clara, CA (On-site). Always check Eataly North America's application page for specific state eligibility or relocation policies.

What qualifications are required for Chef Instructor - Cooking Classes & Culinary Events (Seasonal) at Eataly North America?

For the Chef Instructor - Cooking Classes & Culinary Events (Seasonal) role, Eataly North America highlights 2+ years of relevant experience; experience with Cooking experience, Working knowledge of kitchen equipment, Food production procedures, Safety and sanitation regulations, Excellent communication skills, In-depth knowledge of Italian cuisine and culture. Rolev.ai can score your existing resume against these requirements and show any skill gaps before you apply.

How do I apply for the Chef Instructor - Cooking Classes & Culinary Events (Seasonal) position at Eataly North America?

This listing links directly to Eataly North America's SmartRecruiters application page. You can apply directly on Eataly North America's site, or use Rolev.ai to check your resume fit, generate a zero-hallucination tailored resume and cover letter for this posting, and autofill the SmartRecruiters application form in 1 click with the Rolev.ai Chrome extension. You always review the form and press Submit yourself.