Concession Cook

Summary

Legends Global, the leader in privately managed public assembly facilities, has an excellent and immediate opening for Concession Cook for Legends Global Stockton Complex. Responsible for working in the kitchen and/or in concession stands preparing food items for the facility.

Essential Duties and Responsibilities

• Maintains organized sanitary workstation at all times.
• Properly labels and dates food items for storage.
• Assists in any and all food preparation.
• Minimize waste by controlling usage and following preset portioning.
• Follows approved recipes and production standards.
• Helps to maintain all Kitchen equipment and its cleanliness.
• Maintain a clean, safe working environment.
• Other duties as assigned.

Supervisory Responsibilities

This position has no supervisory responsibilities.

Qualifications

• Must be 18 years or older

Education and/or Experience

• At least (1) year experience in a food service preparing meals.

Skills and Abilities

• Ability to produce high-quality food in a fast-paced environment.
• Positive, customer service-oriented attitude at all times.
• Strong knowledge of sanitary practices.
• Maintains proper grooming and dress code standards.
• Work ethics encourage strong urgency and quality in a team environment.
• Ability to work with other staff members in the facility.
• Ability to undertake and complete multiple tasks.
• Attention to detail.

• Computer Skills
• Computer skills are not required.

Other Qualifications

• Must be able to work flexible hours, nights, weekends and holidays.
• Must be able to obtain a Food Handler's Permit upon hire.

Physical Demands

While performing the duties of this job, the employee is regularly required to move around the facility; to stand for long hours during events; talk and hear. This position may require work inside or outside of the building, as needed by events.

The hourly rate for this position is $17.75

Note

Apply at: Recruiter- HR Dept.

Legends Global - Stockton

248 W. Fremont St.