Muchacho Decatur - Experienced Barista

Position Summary

We are seeking a skilled and passionate Barista to join our team! The ideal candidate loves coffee and is committed to providing exceptional customer service. As a Barista, you will craft a variety of coffee beverages, maintain equipment, and create a welcoming environment for our guests.

Key Responsibilities

• Prepare and serve a variety of coffee drinks, teas, and other beverages to customers according to established recipes and standards.
• Provide excellent customer service by greeting customers warmly, taking orders accurately, and answering any questions about menu items.
• Operate equipment, including espresso machines, grinders, and blenders, ensuring proper maintenance and cleanliness.
• Assist in managing the coffee bar inventory, including ordering and stocking supplies as needed.
• Maintain cleanliness and organization of the coffee bar and work area, adhering to health and safety regulations.
• Stay current on coffee trends, products, and techniques to provide informed recommendations to guests.
• Assist with the preparation of food items, such as pastries and light snacks, if applicable.
• Handle cash and credit transactions accurately and maintain a balanced cash drawer.
• Effectively communicate with other staff members to ensure smooth operation and customer satisfaction.

Qualifications/Skills

• Strong knowledge of coffee preparation and brewing methods.
• Basic understanding of food safety and sanitation practices.
• Ability to work in a fast-paced environment.
• Proper communication skills to connect effectively with co-workers and guests.
• Possess the ethics and positive attitude that support our values and culture.
• Ability to multitask, prioritize, and organize.
• Flexibility to work evenings, weekends, and holidays as needed.

Essential Physical Functions

• Ability to stand/walk for 8-10 hours per day.
• Must be able to lift and carry up to 30 lbs.
• Will frequently stand, walk, reach, feel, bend, stoop, carry, finely manipulate and key in data.
• Must be able to work in both warm and cool environments, indoors and outdoors.
• Must tolerate higher levels of noise from music and customer traffic.
• Must be able to tolerate potential allergens: peanut products, egg, dairy, gluten, and soy.
• Report to work in the required complete uniform.
• Maintain a well-groomed appearance and persona that reflects the restaurant's image.
• Meet personal schedule requirements punctually.
• Be courteous, friendly, and pleasant.

Benefits

• Competitive Pay
• Career Growth Opportunities
• Employee Discounts on Food and Beverages
• Referral Bonus Program
• Medical, Dental, and Vision Plans
• 401(k) Retirement Plan
• Supportive and Dynamic Work Environment