Pastry Cook. at Bourbon Steak
- Pay
- $17 – $27 per hour
- Location
- Four Seasons Washington, D.C.
- Listed
- 11 days ago
The Opportunity
The Four Seasons, Washington D.C. is currently looking for a passionate and service-minded individual to join the Bourbon Steak Team as a Pastry Cook.
Who We Look For
We look for individuals who let their true self shine at work, who are honest and reliable, who master their craft by delivering service with passion, and who strive to celebrate others' individuality. Ideal candidates will have at least four years of experience in a high volume luxury restaurant. Must have the ability to irregular hours, PM Hours, late nights, weekends, and holidays.
Compensation
$17.00 - $27.00 per hour
Visa Requirements
Must already be legally permitted to work in the United States. Applicants without valid work authorization for the United States will not be considered.
About Four Seasons
Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.
At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.
About the location
Located at the entrance of Georgetown, steps from world-leading institutions and historic monuments, the hotel is located at the crossroads of DC's social and political hubs. Four Seasons Hotel Washington, DC is a timeless luxury experience where the tenured staff leverage a legacy of intuitive hospitality for high-profile guests, including global leaders and captains of industry. Discover modern luxuries at one of the top private fitness clubs and spas in DC and a culinary destination with Michelin-starred chef Michael Mina.
Here Are Some Of The Benefits Our Four Seasons Employees Enjoy;
- Medical & Vision Insurance - 95% Covered!
- Dental Insurance - 100% Covered
- Pet Insurance!
- Complimentary Life insurance
- Short Term Disability Insurance
- Paid Holidays, Sick, and Vacation Time
- 401K Retirement Plan
- Exciting Training and Development Opportunities
- Continual Personal Education Reimbursement Programs
- Complimentary Employee Meals
- COMPLIMENTARY room nights at Four Seasons Hotels around the world
- And much more!
Bourbon Steak, Washington's most popular steakhouse. Chic, modern and visually striking, this award-winning steakhouse features American classics with an haute cuisine twist. Bourbon Steak's creator, Michael Mina, and his team have designed distinctive lunch and fine dining dinner menus to suit the rhythm of the city, with a focus on seasonal ingredients, as well as natural, organic and hormone free cuts of beef and line-caught seafood.
Equal opportunity and legal notices
If you are a qualified individual with a disability or disabled veteran and need a reasonable accommodation to use or access our online system, please contact our Human Resources Office at or stop by 1111 29th St NW, Washington DC 20007.
Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply.
From Fourseasons's careers page, first listed on Rolev.ai on October 30, 2026. Rolev.ai is not the employer.
How Rolev.ai helps with this application
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More at Fourseasons
All Fourseasons jobsCommon questions
What is the salary for the Pastry Cook. at Bourbon Steak role at Fourseasons?
The Pastry Cook. at Bourbon Steak posting at Fourseasons states compensation of $17 – $27 per hour. Final pay may depend on location, experience, and interview evaluation on Fourseasons's official career site.
Where is the Pastry Cook. at Bourbon Steak job at Fourseasons located?
This Pastry Cook. at Bourbon Steak position at Fourseasons is located in Four Seasons Washington, D.C.. Always check Fourseasons's application page for specific state eligibility or relocation policies.
How do I apply for the Pastry Cook. at Bourbon Steak position at Fourseasons?
This listing links directly to Fourseasons's Workday application page. You can apply directly on Fourseasons's site, or use Rolev.ai to check your resume fit, generate a zero-hallucination tailored resume and cover letter for this posting, and autofill the Workday application form in 1 click with the Rolev.ai Chrome extension. You always review the form and press Submit yourself.