Prep Cook - Mayo Civic Center
- Pay
- $19 – $20 per hour
- Location
- Rochester, MN · On-site
- Job type
- Part-time
- Level
- Mid-level
- Education
- High school diploma or equivalent
- Listed
- 21 days ago
Skills & highlights for this role
- recipe execution
- food safety standards
- food temperature testing
- knife skills
Also useful
- culinary training
Stated benefits & perks
- Medical
- Dental
- Vision
- Life insurance
- Disability insurance
About the role
- POSITION: Prep Cook
- DEPARTMENT: Food and Beverage
- REPORTS TO: FLSA STATUS: Hourly/Non-Exempt
- LEGENDS & ASM GLOBAL
Two powerhouse companies have joined forces to redefine excellence in sports, entertainment, and live events. Together, we combine unmatched expertise with a global reach, offering end-to-end solutions – from venue development and event booking to revenue strategy and hospitality.
Legends brings a 360-degree, data-driven approach across Global Partnerships, Hospitality, Merchandise, and Attractions, working with top-tier clients to deliver exceptional experiences.
ASM Global, the world leader in venue management and live event production, oversees 350+ iconic venues stadiums, arenas, conventions centers and theaters.
Our organization is committed to building an inclusive, innovative environment where differences drive solutions that benefit our team members, guests, and partners. Guided by our values of respect, integrity, and accountability, we create a workplace where everyone can succeed. Are you ready to be part of the team that is transforming live entertainment? Join us to make legends happen!
The Role
Providing excellent service to customers attending events or visiting concession stands. Ensuring a positive customer experience while managing transactions, preparing, and serving food and beverage.
Essential Duties and Responsibilities
- Follow and execute approved recipes, while strictly adhering to SAVOR guidelines and production standards.
- Measure ingredients and seasonings utilized during the preparation process.
- Wash, cut, and prepare fruits, vegetables, and salads.
- Prepare, bake, and decorate dessert food products.
- Prepare beef, poultry, and seafood proteins, ensuring the proper storage and handling of raw foods.
- Stir and monitor stocks, sauces, and dressings.
- Properly test food product temperatures.
Qualifications
Education and/or Experience
- Must have a High School Diploma or GED.
- Minimum of 6 months of food service experience in a commercial or restaurant kitchen environment.
- Culinary school training preferred.
Skills & Abilities
- Ability to follow oral and written instructions.
- Proficiency in mathematics to assess dry and liquid weights and measurements.
- Ability to focus, with strong attention to detail in a fast-paced environment.
- Excellent customer service skills.
- Ability to work in a confined environment with hot and cold temperatures for prolonged periods of time.
- Ability to maintain proper grooming and dress code standards for the kitchen.
- Knowledge of foodservice health and safety standards.
Compensation
Competitive salary, commensurate with experience, and a generous benefits package that includes medical, dental, vision, life and disability insurance, paid vacation, and 401k plan.
Range: $19-$20/hr
Working Conditions
Location: On Site
Equal opportunity and legal notices
To perform this job successfully, an individual must be able to perform each essential duty with energy and enthusiasm. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
The essential responsibilities of this position are described under the headings above. They may be subject to change at any time due to reasonable accommodation or other reasons. Also, this document in no way states or implies that these are the only duties to be performed by the employee occupying this position.
Legends & ASM Global is an Equal Opportunity/Affirmative Action employer, and encourages Women, Minorities, Individuals with Disabilities, and protected Veterans to apply. VEVRAA Federal Contractor.
From ASM Global's careers page, first listed on Rolev.ai on October 20, 2026. Rolev.ai is not the employer.
How Rolev.ai helps with this application
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Common questions
What is the salary for the Prep Cook - Mayo Civic Center role at ASM Global?
The Prep Cook - Mayo Civic Center posting at ASM Global states compensation of $19 – $20 per hour. It is listed as a part-time position. Final pay may depend on location, experience, and interview evaluation on ASM Global's official career site.
Where is the Prep Cook - Mayo Civic Center job at ASM Global located?
This Prep Cook - Mayo Civic Center position at ASM Global is located in Rochester, MN (On-site). Always check ASM Global's application page for specific state eligibility or relocation policies.
What qualifications are required for Prep Cook - Mayo Civic Center at ASM Global?
For the Prep Cook - Mayo Civic Center role, ASM Global highlights a high school diploma or equivalent; experience with recipe execution, food safety standards, food temperature testing, knife skills. Rolev.ai can score your existing resume against these requirements and show any skill gaps before you apply.
How do I apply for the Prep Cook - Mayo Civic Center position at ASM Global?
This listing links directly to ASM Global's Workday application page. You can apply directly on ASM Global's site, or use Rolev.ai to check your resume fit, generate a zero-hallucination tailored resume and cover letter for this posting, and autofill the Workday application form in 1 click with the Rolev.ai Chrome extension. You always review the form and press Submit yourself.