Eataly North America Jobs - Page 12

Open positions at Eataly North America, newest first. Each listing links to the company's own application page.

Open positions
235

Newest Eataly North America openings

  • Los Angeles, CA (On-site) · 30 days ago

    The Grocery Sales Associate / Market Associate stocks and displays products in the Housewares and Grocery departments and provides outstanding guest service.

    • Contract
    • Entry level
    • FIFO rotation
    • merchandising
    • hand truck operation
  • New York, NY (On-site) · 30 days ago

    The Catering Associate coordinates aspects of daily catering orders to ensure flawless execution.

    • Seasonal
    • Mid-level
    • 1+ years
    • catering sales
    • order coordination
    • customer relationship management
  • Boston, MA (On-site) · 30 days ago

    A Front End Sales Associate/Cashier handles payments and ensures accurate accounting of all transactions, collections and disbursements.

    • Full-time
    • Entry level
    • cash handling
    • cash register operation
    • basic math
  • Los Angeles, CA (On-site) · 30 days ago

    A Barback provides friendly and excellent service to guests and keeps the beverage area clean and stocked.

    • Part-time
    • Entry level
  • Los Angeles, CA (On-site) · 30 days ago

    A Senior Host is the first and last point of contact with guests at a restaurant and is responsible for greeting, seating and saying goodbye to guests as well as maintaining the flow of…

    • Full-time
    • Mid-level
    • 2+ years
    • guest seating management
    • reservation systems
    • high-volume restaurant service
  • Los Angeles, CA (On-site) · 30 days ago

    The Wine Store Sales Associate assists guests with all steps of their shopping experience including: guiding them to products, securing products out of reach, loading heavy items and…

    • Seasonal
    • Entry level
    • customer service
    • stocking
    • product knowledge
  • Prep Cook (Seasonal)

    $18.42 – $19/hr

    Los Angeles, CA (On-site) · 30 days ago

    A Prep Cook prepares a variety of cold food items and all prepared ingredients that will be distributed to the kitchens to be cooked for restaurants.

    • Seasonal
    • Mid-level
    • 1+ years
    • knife skills
    • recipe adherence
    • commercial kitchen equipment
  • Los Angeles, CA (On-site) · 30 days ago

    The Facilities Technician serves as the point of contact for the assigned shifts and takes the necessary actions to ensure that all facilities are in proper working order.

    • Full-time
    • Mid-level
    • 2+ years
    • HACCP
    • basic electrical
    • commercial kitchen appliances
  • Los Angeles, CA (On-site) · 30 days ago

    A Lead Line Cook transforms high-quality, unique ingredients into authentic Italian dishes through preparing, cooking and plating food items in Eataly’s exciting, high-volume, open…

    • Full-time
    • Senior
    • 2+ years
    • food preparation
    • knife skills
    • line cooking
  • Boston, MA (On-site) · 30 days ago

    A Storyteller shares the stories of Eataly’s products, helping guests make educated and confident shopping decisions.

    • Full-time
    • Mid-level
    • product demonstration
    • customer service
    • food and beverage product knowledge
  • Los Angeles, CA (On-site) · 30 days ago

    A Quick Service Restaurant (QSR) Sales Associate provides exceptional guest service across Eataly's various QSR counters - serving gelato, pastries, coffee, paninis and other Italian treats.

    • Seasonal
    • Entry level
    • cash register operation
    • food preparation
    • food safety sanitation
  • New York, NY (On-site) · 30 days ago

    A Barista creates and serves specialty hot and cold beverages according to Eataly’s recipes and guests’ special requests.

    • Part-time
    • Mid-level
    • espresso preparation
    • POS systems
    • food safety sanitation
  • Millburn, NJ (On-site) · 30 days ago

    A Host is the first and last point of contact with guests at a restaurant and is responsible for greeting, seating and saying goodbye to guests as well as maintaining the flow of the…

    • Full-time
    • Mid-level
    • 1+ years
    • high-volume restaurant service
    • reservation management
    • guest seating coordination
  • Boston, MA (On-site) · 30 days ago

    The Restaurant Manager assists the Restaurant Assistant General Manager (AGM) in the day-to-day operations of Eataly’s full-service restaurants.

    • Full-time
    • Lead / Staff
    • 2+ years
    • front-of-house team leadership
    • steps of service
    • food and beverage cost control
  • Los Angeles, CA (On-site) · 30 days ago

    A Server coordinates the entire service station and communicates with front of the house and back of the house personnel to provide a dining experience that exceeds guest expectations.

    • Seasonal
    • Mid-level
    • food and beverage service
    • POS systems
    • wine service

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