Eataly North America Jobs - Page 8

Open positions at Eataly North America, newest first. Each listing links to the company's own application page.

Open positions
235

Newest Eataly North America openings

  • King of Prussia, PA (On-site) · 19 days ago

    Each Eataly location has multiple full-service, sit-down restaurants featuring authentic Italian dishes made with the highest quality, seasonal ingredients.

    • Full-time
    • Lead / Staff
    • 6+ years
    • Front of house management in high-volume restaurant
    • Leadership and team-building
    • Communication
  • Aventura, FL (On-site) · 19 days ago

    A Busser - known as Table Support at Eataly - communicates with and assists food servers to maintain efficient service and create a memorable guest experience.

    • Full-time
    • Mid-level
    • 1+ years
    • Experience as a busser in a high-volume restaurant
    • Ability to lift up to 50 pounds
    • Ability to stand, walk, bend, and squat for up to 8 hours
  • New York, NY (On-site) · 20 days ago

    A Guest Relations Associate is also known as the Education & Events Associate.

    • Full-time
    • Mid-level
    • Guest service
    • Customer communication
    • Cash handling
  • Los Angeles, CA (On-site) · 20 days ago

    Eataly's bustling marketplaces contain a variety of quick service counters featuring coffee and drinks, pastries and gelato, pizza and focaccia, paninis and grab-and-go meal options.

    • Full-time
    • Lead / Staff
    • 2+ years
    • food service supervision
    • cash handling
    • food safety and sanitation
  • New York, NY (On-site) · 20 days ago

    A Table Support Team Member is responsible for creating a high-quality dining experience in Eataly’s restaurants through timely and accurate delivery of meals as well as the organization…

    • Full-time
    • Entry level
    • 1+ years
    • table service
    • food running
    • menu knowledge
  • Santa Clara, CA (On-site) · 20 days ago

    A Prep Cook prepares a variety of cold food items and all prepared ingredients that will be distributed to the kitchens to be cooked for restaurants.

    • Seasonal
    • Mid-level
    • 1+ years
    • knife skills
    • portioning and food prep
    • commercial kitchen equipment
  • Los Angeles, CA (On-site) · 20 days ago

    A Host is the first and last point of contact with guests at a restaurant and is responsible for greeting, seating and saying goodbye to guests as well as maintaining the flow of the…

    • Part-time
    • Entry level
    • 1+ years
    • high-volume restaurant service
    • guest seating and reservations management
    • computer-based waitlist systems
  • Santa Clara, CA (On-site) · 20 days ago

    A Produce Sales Associate is responsible for stocking and displaying fresh produce products while providing exceptional customer service that consistently exceeds expectations.

    • Per diem
    • Mid-level
    • produce handling
    • inventory rotation (FIFO)
    • customer service
  • New York, NY (On-site) · 20 days ago

    In Eataly's 24-hour operating bakery, a Bread Baker is responsible for producing delicious bread and focaccia in accordance with our authentic Italian recipes.

    • Full-time
    • Mid-level
    • 1+ years
    • bread proofing and baking
    • commercial mixers
    • food sanitation
  • Santa Clara, CA (On-site) · 20 days ago

    A Pizza Maker is responsible for producing roman-style pizza alla pala in accordance with our authentic Italian recipes.

    • Full-time
    • Mid-level
    • 1+ years
    • pizza production
    • commercial mixer operation
    • wood-fired oven
  • Santa Clara, CA (On-site) · 20 days ago

    A Host is the first and last point of contact with guests at a restaurant and is responsible for greeting, seating and saying goodbye to guests as well as maintaining the flow of the…

    • Part-time
    • Entry level
    • 1+ years
    • high-volume restaurant service
    • reservation and seating systems
    • guest service
  • Santa Clara, CA (On-site) · 20 days ago

    A Butcher attends to the meat preparation needs of Eataly guests.

    • Contract
    • Mid-level
    • 1+ years
    • meat cutting
    • knife skills
    • food safety
  • Santa Clara, CA (On-site) · 20 days ago

    A Server coordinates the entire service station and communicates with front of the house and back of the house personnel to provide a dining experience that exceeds guest expectations.

    • Per diem
    • Mid-level
    • sequence of service
    • POS system
    • wine and beer service
  • Santa Clara, CA (On-site) · 20 days ago

    A Fish sales associate attends to the fish preparation needs of guests: selection, advice, cutting, cleaning, weighing and packaging.

    • Seasonal
    • Entry level
    • fish cutting
    • fish filleting
    • food safety
  • Santa Clara, CA (On-site) · 20 days ago

    Eataly’s cheese department is home to 500+ of the highest quality cheeses specially sourced from Italy, internationally and locally.

    • Temporary
    • Mid-level
    • cheese knowledge
    • knife skills
    • food safety
  • Chicago, IL (On-site) · 21 days ago

    In Eataly's 24-hour operating bakery, a Bread Baker is responsible for producing delicious bread and focaccia in accordance with our authentic Italian recipes.

    • Full-time
    • Mid-level
    • 1+ years
    • bread proofing and baking
    • sanitation to health department standards
    • commercial spiral mixer operation
  • New York, NY (On-site) · 22 days ago

    Eataly's bustling marketplaces contain a variety of quick service counters featuring coffee and drinks, pastries and gelato, pizza and focaccia, paninis and grab-and-go meal options.

    • Full-time
    • Director
    • 6+ years
    • quick service operations management
    • P&L and COGS control
    • labor scheduling
  • Boston, MA (On-site) · 23 days ago

    A Barista creates and serves specialty hot and cold beverages according to Eataly's recipes and guests' special requests.

    • Part-time
    • Entry level
    • espresso preparation
    • POS operation
    • food safety sanitation
  • Dallas, TX (On-site) · 23 days ago

    Eataly's cheese department is home to 500+ of the highest quality cheeses specially sourced from Italy, internationally and locally.

    • Full-time
    • Mid-level
    • cheese knowledge
    • food preparation
    • FIFO inventory rotation
  • Los Angeles, CA (On-site) · 23 days ago

    The Grocery Sales Associate / Market Associate stocks and displays products in the Housewares and Grocery departments and provides outstanding guest service.

    • Seasonal
    • Entry level
    • merchandising
    • FIFO stock rotation
    • food safety

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