Banquet Server

Legends Global

Legends Global is the premier partner to the world's greatest live events, venues, and brands. We deliver a fully integrated solution of premium services that keeps our partners front and center through our white-label approach. Our network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component feasibility & consulting, owner’s representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking of world-class live events and venues.

The Legends Global culture is one of respect, ambitious thinking, collaboration, and bold action. We are committed to building an inclusive workplace where everyone can be authentic, make an impact, and grow their career. Winning is an everyday thing at Legends Global. We have the best team members who understand every win is earned when we come together as one unified team. Sounds like a winning formula for you. Join us!

The Role

Provide food and beverage service for banquet and arena functions within the Catering Department, including suite service, reception events, cart service, and other assigned catering functions.

Essential Duties Amd Responsibilities

• Required to read, understand and continually follow the Catering/Osceola Banquet Training Guide
• Obtain Safe Staff training within 90 days of employment
• Fulfill the service per each Banquet Event Order (BEO)
• Assist with set up and organization of catered event
• Serve food and beverage at events; provide excellent customer service
• Must be able to adhere to and enforce all policies and procedures of the company including alcohol and uniform policy
• Attention to detail and consistency in every aspect of service is a must
• Assist with break down and cleanup of catered event
• Maintain all Banquet equipment cleanliness
• Hands-on with all aspects of the Banquet Server duties
• Other duties as assigned

Education and Work Experience

• High School Diploma or equivalent
• Experience in the food service industry
• One plus years of wait staff experience

Qualifications

Some knowledge of the food and beverage industry is a plusAbility to undertake and complete multiple tasksAbility to work independently or as a teamAbility to follow written and verbal instructionsExcellent communication and people person skillsClean professional appearance

Physical Demands

• Able to stand and walk for long periods of timeAbility to work in a fast-paced environment
• Ability to lift and carry trays of ten entrees
• Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions.