Moss New York LLC
Travel & HospitalityDirect Greenhouse career site

Sommelier

Pay
$15 – $17 per hour
Location
New York, NY · On-site
Job type
Full-time
Level
Senior
Experience
2+ years
Listed
30 days ago

Skills & highlights for this role

  • wine service
  • wine list knowledge
  • cellar management
  • food and beverage service

Also useful

  • cheese knowledge

Join US

Upstairs, our clubhouse is dedicated to Intelligent Leisure, with three floors of dining, cultural programming, and spaces for our members to spend their free time intentionally and well. From our traditional sit-down restaurant to the vinyl listening room, there's a little something special for every personality.

Down at Bedrock, the club's fitness and wellness destination, we've cultivated a hub of Physical Culture-two levels of premium gym facilities, aquatics, spa, and recovery experiences. Together, Moss and Bedrock create a holistic environment where members can move, restore, and connect in a refined, community-focused setting.

Position Overview

We are seeking a knowledgeable, polished, detail-oriented, and hospitality-driven Sommelier to join the Moss New York team with Compass Group. Sommeliers play a vital role in shaping the guest experience through thoughtful wine service, curated beverage guidance, and elevated tableside presence.

This role is essential to maintaining a refined and seamless dining environment, ensuring that every recommendation and interaction reflects our commitment to luxury hospitality. This position is ideal for someone who is passionate about wine and service, thrives in a fast-paced fine dining setting, and takes pride in delivering confident, warm, and highly personalized guest experiences.

Compensation

The hourly wage for this position is $15.00 per hour with tips.

Training wage during the orientation period is $17.00 per hour.

Classification

This is a non-exempt, hourly position. In accordance with the Fair Labor Standards Act (FLSA), you are eligible for overtime pay at one and a half times your regular rate for all hours worked over 40 in a single workweek.

Key Responsibilities

  • Adhere to the hours of work/shift system. To be punctual, to arrive in the restaurant at the appropriate time.
  • Maintain the highest standards of personal hygiene and presentation. To arrive on duty always wearing the correct uniform.
  • Ensure mise-en-place in the restaurant and the cellar is performed to the required standard assigned by the Wine Director. Be aware of the weekly cleaning schedule. Do the necessary cleaning duties.
  • Ensure daily, weekly and monthly cleaning duties are carried out.
  • Have a good knowledge of the menu and cheeses. To be able to easily recognise all dishes from the menu.
  • To be able to advice and suggest wines for the menu choices made by guests
  • Up-sell where appropriate.
  • Have full wine knowledge of the Moss wine list.
  • To assist, guide and encourage the service team.
  • Have a good knowledge of the cellar and follow the cellar management procedures.
  • Always smile and be attentive and professional.
  • Achieve guest satisfaction through high quality service and to promote good relations with fellow team members.
  • Immediately inform the Wine Director of any guest complaints or comments.
  • Attend all menu and wine knowledge training and relevant briefing sessions.
  • Know the physical set-up of the restaurant and the flow of service, following the correct standard of service.
  • Be aware of any food and beverage promotions.
  • Comply with and fully understand the laws and regulations regarding licensing, food safety, health and safety, fire equipment and fire training.
  • Establish and maintain a good working relationship with other departments.
  • Comply with any reasonable instruction from superiors and to always work towards achieving the highest possible standards

Qualifications

  • Minimum of 2+ years serving experience in a high-volume, service-driven restaurant environment; upscale or chef-driven concepts preferred.
  • Flexible availability for AM and PM shifts, including weekends.
  • Strong teamwork, professionalism, and a hospitality-first mindset with excellent communication skills.
  • Genuine interest in seasonal, ingredient-driven cuisine with a willingness to expand culinary and beverage knowledge.
  • Working knowledge of classic cocktails, foundational wine varietals, and beer styles; fine-dining or craft beverage experience a plus.
  • Ability to thrive in a fast-paced environment while maintaining attention to detail and composure

Employee Benefits

  • Medical insurance
  • Vision insurance
  • Dental insurance
  • 401(k)
  • Pre-Tax Commuter benefits
  • Disability insurance
Read the original posting

From Moss New York LLC's careers page, first listed on Rolev.ai on October 10, 2026. Rolev.ai is not the employer.

How Rolev.ai helps with this application

Rolev.ai is a job search and application tool for US job seekers. For this Sommelier role at Moss New York LLC, it shows how your resume fits, tailors your resume to the posting, and prepares the application for you to review.

  • See how you fit

    Openings from employer career sites are ranked against your whole resume—and searchable inside Claude, ChatGPT, and Cursor via Rolev.ai MCP.

  • Tailor without inventing

    Every change to your resume is checked against your original. New experience goes in only with your yes—zero fabricated claims.

  • Draft the full kit

    Tailored and Full Match resumes, role-specific cover letters, and answers to employer screening questions are prepared in seconds.

  • 1-Click Extension Autofill

    The Chrome extension fills the employer's Greenhouse, Workday, Lever, or Ashby form in 1 click. You review it and press Submit.

Common questions

What is the salary for the Sommelier role at Moss New York LLC?

The Sommelier posting at Moss New York LLC states compensation of $15 – $17 per hour. It is listed as a full-time position. Final pay may depend on location, experience, and interview evaluation on Moss New York LLC's official career site.

Where is the Sommelier job at Moss New York LLC located?

This Sommelier position at Moss New York LLC is located in New York, NY (On-site). Always check Moss New York LLC's application page for specific state eligibility or relocation policies.

What qualifications are required for Sommelier at Moss New York LLC?

For the Sommelier role, Moss New York LLC highlights 2+ years of relevant experience; experience with wine service, wine list knowledge, cellar management, food and beverage service. Rolev.ai can score your existing resume against these requirements and show any skill gaps before you apply.

How do I apply for the Sommelier position at Moss New York LLC?

This listing links directly to Moss New York LLC's Greenhouse application page. You can apply directly on Moss New York LLC's site, or use Rolev.ai to check your resume fit, generate a zero-hallucination tailored resume and cover letter for this posting, and autofill the Greenhouse application form in 1 click with the Rolev.ai Chrome extension. You always review the form and press Submit yourself.